Turbo Cream Mixer HAAS TCM 125 SS


The turbo cream mixers produce all kinds of fat cream fillings for flat and hollow wafers.
Capacity: 125L
Mixing time: 5 to 10min depending on recipe
Manufacturer: Haas, Austria
Power: 7.68 kW

Two different speeds for mixing and emptying ensure high and uniform cream quality and thorough emptying. The cream density at a given volume and therefore the raw material consumption can be controlled by adding compressed air during mixing, manual and fully automatic operation possible
Tandem system: combining one or more mixers to one system ensures continuous cream supply,
to the spreading machine even at high cream demand