Culinary master class on making cookies in the laboratory of food equipment at the Moscow State University of Food Industry
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Culinary master class on making cookies in the laboratory of food equipment at the Moscow State University of Food Industry
On April 20, within the walls of the food equipment laboratory on the basis of the Moscow State University of Food Production, students of the International Technological College of MGUPP, under the guidance of the teacher Elena Alexandrovna Grishakova, held a "Culinary master class on making cookies." The event was the first meeting of the “Gastronomy Without Borders” social pilot project.
The wards of the Best Friends Foundation for the Support of Persons with Intellectual Disabilities took part in the master class. The Foundation helps people with developmental and intellectual disabilities to get to know and make friends with their peers without disabilities, get a decent job, and start an independent life.
On the eve of the main Orthodox holiday, the guys learned how to make Easter cookies, which turned out to be beautiful and very tasty!